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first in concrete tanks in contact with the native yeasts and subsequently in bottle
A fine companion for rare-cooked red meat
nasce questo Vino aromatizzato alla Visciola
while Merlot and Cabernet Franc between late September and early October
Formati prodotto
Acquavite di Visciola Liquore alla camomilla first in concrete tanks inUn distillato con persistente sentore di Visciola, dal gusto morbido al palato e dal sapore intenso e deciso. Ottimo per concludere il pasto Ingredients Distillate of sour cherries Alcohol content 40% Size 0,5 l
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