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Refermentation in steel autoclaves for a period of about 50 days at temperatures around 64°F
Palate: fresh cherry pit and skin
fresh heather
plus a hint of herbaceous sage to create an infused vodka with layered and balanced natural flavor
whether these are sauteed simply
Laurent Perrachon & Fils Beaujolais Villages 2019 750-12 2019 sku_2377972 Refermentation in steel autoclaves forA beautiful red cherry color with aromas of fresh fruit flavors like blackcurrants and strawberries. This goes perfectly with salads, barbecues, and cold cuts.
